Shoreby’s Fine Dining
Give us the opportunity to satisfy your taste buds. Located in spectacular Bratenahl Village, Shoreby Club offers world-class fine dining, impeccably complemented by stunning views of magnificent Lake Erie. Enjoy an exquisite meal prepared by our renowned culinary team in our main formal dining room or in one of many private dining rooms – perfect for private dinner parties and other special occasions.

Mather Mansion Dining
The historic Mather Mansion offers fine dining at Shoreby at its absolute best and features a picturesque view of Ohio’s beautiful Lake Erie. The Mansion Dining Room is also available for à la carte breakfast service from 9am – 11:30am Saturday and Sunday. Reservations are preferred in the Mansion Dining Room, or Members can enjoy the privilege of walk-in capability on a first-come, first-serve basis. When it comes to fine restaurants in Cleveland, it simply gets no better than Shoreby Club.

Lunch & Dinner Hours (April-December):
Friday & Saturday: 11:30am-9:00pm, Bar is open until 10:00pm
Sunday: 11:30am-8:00pm, Bar is open until 9:00pm
*Club is closed Tuesday
 
Lunch & Dinner Hours (January-March):
Friday & Saturday: 11:30am-9:00pm, Bar is open until 10:00pm
*Club is closed Monday & Tuesday  
 
*Jacket Required
 
The Harbor Grill
In the mood to simply relax and enjoy a casual meal and a good drink? The warm and inviting Harbor Grill gives every generation of Shoreby Club Members a comfortable environment to unwind and enjoy good company, complete with a welcoming bar and big-screen television.
In the Harbor Grill, Members can enjoy an all-day dining menu, as well as fresh complimentary lemonade, coffee and tea. In addition, Members can also partake in our weekly “Neighbors Night” every Monday from 5:30 pm-9:00 pm and enjoy a complimentary drink & good conversation with fellow members.

Lunch & Dinner Hours (April-December):
Monday, Wednesday & Thursday: 11:30am-8:00pm, Bar is open until 9:00pm
Sunday: 11:30am-8:00pm, Bar is open until 9:00pm
*Club is closed Tuesday
 
Lunch & Dinner Hours (January-March):
Wednesday & Thursday: 11:30am-8:00pm, Bar is open until 9:00pm
Sunday: 8:30am-2:00pm
*Club is closed Monday & Tuesday  
 
Executive Chef: Charles Lowenkamp
Executive Sous Chef: Verron Jackson